New Club Restaurant Inclusions

The crocus and daffodils are starting to show their heads above ground so its safe to start going out again! Our latest inclusions will take you across the country in a culinary whirl of excellence.

1. Chamberlains Restaurant, London EC3

Chamberlains RestaurantPopular with City workers, and now a destination restaurant, Chamberlain’s rapidly gained critical acclaim for Roux Scholar executive chef Andrew Jones’s fabulous food. Owned by top Billingsgate wholesaler Chamberlain & Thelwell, it has access to the very best seafood, but also offers superb meat and vegetarian menus too. Everything, including the salmon smoking, is prepared in house.  Located over three floors in historic, magnificent Leadenhall Market, the restaurant comprises a terrace for al fresco dining, the ground floor (great for watching the hustle & bustle of Leadenhall Market), plus an intimate mezzanine. The first floor restaurant / Private dining room offers an elegant dining experience in a romantic environment. The basement, with vaulted ceilings and original brickwork from the 1800’s, is perfect for a more relaxed and informal meal.

2. Thornbury Castle, South Gloucestershire

Built originally for the Duke of Buckingham but alas who never managed to live in it due to his distant cousin, Henry VIII deciding to behead him on believed grounds of treason – this grand castle dates back over 500 years.  Now carrying Grade I status, the Tudor Castle is a luxury hotel and a fabulous dining location serving British cuisine with invention and heritage.

CLUB OFFER: Members receive a complimentary bottle of house wine when enjoying a 3-course lunch in a party of 4 when having lunch Monday to Thursday. For more details click here.

3. Terrace Grill & Bar Le Meridien, Piccadilly, London