Best Festive and Christmas Menu Offers for Members – Part Three

Yes folks part three!! This is the series that just keeps giving and we have decided to add part three as we continue to receive delicious Christmas menus from prestigious venues where members can use their cards . With the selection below you are truly spoilt!

1. Cliveden House Hotel, Taplow, Berkshire

World famous, Cliveden is literally one of the grandest hotels anywhere. Once the former home of the Astor’s and the location of the notorious Profumo Affair in the late 60’s, this is the ultimate destination restaurant to enthrall for any occasion.

For a truly sumptuous festive dine, Andre Garrett’s award-winning restaurant at Cliveden is second to none.

Andre Garett at Cliveden House Hotel Festive Menu

Lunch – 3 courses for £40 (prior to membership reduction)

Starters: Slow poached duck egg puy lentils, chestnuts, cabbage and pumpkin cream; Terrine of haybaked chicken and roast root vegetables raisin and caper purée, toasted sour dough rilette of South coast mackerel; pickled cucumber, kohlrabi, chicken skin and borage
Main courses: fillet of plaice, herb potato crust paysanne of vegetables, orzo pasta, saffron and verjus;  Slow roast goosnargh duck endive tart fine, caramelized orange purée and brandy
millefeuille of carameliSed cauliflower; almond and Swiss chard, charred leek and roasted celeriac jus
Desserts: coconut panna cotta lime, pineapple and passionfruit sorbet;  homemade mincemeat tart crumble, muscovado ice cream and crème anglaise; cremeaux of 66% mexican origin chocolate dulce de leche, aerated chocolate and milk purée

Available for lunch from 24th November to 23rd December 2014

CLUB OFFER

Member exclusively dines complimentary when dining with one or more guests when having lunch Monday to Friday. For more details of restaurant go to www.clivedenhouse.co.uk and for details of member offer click here.

2. The Spread Eagle Hotel, Midhurst, West Sussex

Where better to go for your Christmas Celebration than  in a stunning building dating back to 1430, characterised by roaring log fires, oak-panelled rooms and ancient timbers, yet replete with modern luxuries. The Spread Eagle Hotel and Spa sits proudly in the heart of Midhurst, a medieval market town surrounded by idyllic West Sussex countryside, home of the South Downs National Park.

The lovely people at The Spread Eagle have actually put together a five course lunch menu which will be available from 1st – 23rd December and includes the iconic Spread Eagle Christmas Pudding!

Restaurant Spread Eagle Festive Menu

Lunch – Five courses for £29.00 per person (prior to member reduction)

Soup: Ravishing Roasted parsnip soup with spicy curry cream

Starter: Perfect Potted Smoked Salmon Mousse Melba Toast

Main Course: Traditional Roast Turkey with chipolatas and bacon, Brussels sprouts and chestnuts, rosemary roasted potatoes, bread sauce and cranberry sauce

Sorbet: Gorgeous Orange and Clove Pommander

Dessert: The Spread Eagles ‘Famous’ home made Christmas pudding with brandy sauce

CLUB OFFER

Members receive a discount of 25% off of the food bill for up to six guests on the festive menu for lunch all week. For more details of the restaurant go to www.hshotels.co.uk/spread-eagle-hotel-and-spa/christmas and for usual member benefit click here.

 3. Seaham Hall, Seaham, County Durham

We head up North for our next stunning property. Seaham dates back to 1791 and is perfectly placed for those wishing to visit Durham, Newcastle and Sunderland. Adjacent to the North Sea with striking views of Durhams heritage coastline, Seaham is a luxury all -suite hotel and their motto ‘Its all in the detail’ sums it up beautifully……

Byrons Bar and Grill

Dinner – two courses for £25 per person (before member reduction)

Dinner – Three courses for £30 per person (before member reduction)

Starter:  Market soup; home cured crandberry gravadlax with misu creme fraiche; guinea fowl terrine with parsnip textures and girolles

Main course: Turkey schniztel with smoked pancetta, parsley and caper butter; moules frites; onion squash and goats cheese tart with watercress

Dessert: Gingerbread, pear and buttermilk ice cream; sticky toffee and orange trifle; selection of artisan cheese

Available until 23rd December

CLUB OFFER

Member exclusively dines complimentary when dining with one or more guests when having dinner Sunday to Thursday. For more details of restaurant go to www.seaham-hall.co.uk/restaurants-durham and for details of member offer click here.

Want to take advantage of these incredible offers but not a member? Go to JOIN FOR £30  and download a digital 12 month membership for just £30!!! Start using your card today!