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Overview

Ivy clings to the Georgian sandstone of The Bath Priory, a delightful manor house dating back to 1835, set amidst the tranquil gardens of a former priory.

At The Priory, the hotel's gourmet restaurant, views over the exquisite flower garden provide a charming backdrop to the imaginative cuisine of chef Jauca Catalin. His inventive, seasonal dishes are inspired by a deep passion for French culinary traditions, subtly enhanced with delicate Asian influences.

During the summer months the terrace is a very special spot for al fresco dining, backed in the early summer by the scented wisteria-clad walls of the hotel and overlooking the four acres of beautiful gardens, weather permitting.

Membership benefits are available at The Slaughters Manor House, Gidleigh Park Hotel & Restaurant, Amberley Castle and Buckland Manor.

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Opening hours

Dinner: Wednesday to Sunday 18:00 - 20:30 and Afternoon Tea: Monday to Sunday: 12:30 - 16:00.

Opening hours and days may be subject to change.

What we love

  • Child Friendly
  • Relaxed dining
  • Restaurant with rooms (Hotel)
  • Fine dining
  • Private dining
  • Outdoor dining

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Recipes from this property are not currently available, please check again soon.

Contact details

Awards & Cuisine

  • 3 AA
  • Modern British
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