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Overview

Rustic refinement in the heart of the Cotswolds.

Just a short distance from Daylesford Organic’s flagship farm, The Wild Rabbit is the modern country inn reimagined — bringing together pared-back design, thoughtful food, and quiet luxury.

Launched by the team behind Daylesford and Bamford, it offers a refined yet rustic dining experience, where stone floors, bleached wood and soft linens create a calm, natural setting. Ingredients are sourced from Daylesford and other local producers, with menus that honour British seasonality while adding a twist of creativity.

The inn also offers thirteen beautifully designed bedrooms, making it ideal for a relaxed countryside escape.

A popular destination — advance booking is essential.

While visiting, many also make the short trip to Daylesford Organic Farmshop, just five minutes away.

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Opening hours

The Dining Room: Wednesday to Saturday 12 pm to 2 pm and 6.30 pm to 9 pm, Sunday lunch 12 pm to 2.30 pm and 6.30 pm to 9 pm.

Opening hours and days may be subject to change.

What we love

  • Fine dining
  • Relaxed dining
  • Private dining
  • Restaurant with rooms (Hotel)
  • Outdoor dining
  • Gastro pub dining
  • Dine at home

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Cook at home

Recipes from this property are not currently available, please check again soon.

Contact details

Awards & Cuisine

  • 3 AA, 3 Star rating - The Sustainable Restaurant Association
  • Gastro Pub, Modern British
  • Menus

Private dining

The Chicken Shed

The Chicken Shed is a light and spacious private dining room – a self-contained building that is perfectly suited for private dinners, weddings and parties.

Rooms

The Chicken Shed

Light and spacious private dining room – a self-contained building that is perfectly suited for private dinners, weddings and parties.

Capacities

Minimum 14
Maximum 20

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