21212
The Peat Inn
The Kitchin
Edinburgh, Edinburgh and The Lothians
Overview
The Kitchin opened in 2006 on Edinburgh's stylish waterfront as the brainchild of husband and wife team Tom and Michaela Kitchin. Dining at The Kitchin is relaxed but welcoming with the focus on the food. Tom Kitchin is almost fanatical about working with the seasons. The Kitchin menu presents modern British cuisine influenced by French cooking techniques and an appreciation of the best quality ingredients available from Scotland's fantastic larder.
Opening hours
What we love
Guide
Featured only
Club benefits do not apply here.
Club offer restaurants nearby:
| Restaurant name | Club savings |
|---|---|
| Dulse | £25 |
| Dean Banks at The Pompadour | £25 |
| Greywalls Hotel & Chez Roux Restaurant | £18 |
| Cringletie House Hotel - The Dining Room | £15 |
Premium
Premium is not currently available, please check again soon.
Contact details
Awards & Cuisine
Private dining
Private Dining Room
A private server is allocated for your needs and chef Tom Kitchin will design your menu accordingly.
Rooms
Private Dining Room
Capacities
