Gleneagles - Andrew Fairlie Restaurant

Andrew Fairlie Restaurant is the only two Michelin star restaurant in Scotland and a certain culinary experience that will linger in the memory. Using local produce from the restaurant's own Victorian Walled 'Secret Garden', enjoy a la carte and tasting menus where the spotlight is firmly on the very best of Scotland's larder.

The restaurant is calm and sophisticated, occupying a quiet corner of the Gleneagles Resort in Perthshire; and just formal enough to create a sense of occasion. Classic white table cloths with diffused lighting, soft and light chenille furnishings and lively paintings hung dramatically on dark coloured walls.